KITCHEN TRADING HOURS

MONDAY          Closed at lunch           5.30 - 8:00 pm (Snack menu only)

TUESDAY         12.00 – 1:30pm           5.00 - 8:00 pm

WEDNESDAY 12.00 – 1:30pm           5.00 - 8:00 pm

THURSDAY     12.00 – 1:30pm           5.00 - 8:00 pm

FRIDAY            12.00 – 1:30pm           5.00 - 8:30 pm

SATURDAY     12.00 – 3:00pm           5.00 - 8:30 pm

SUNDAY           12.00 – 3:00pm           5.00 - 8:00 pm

These times can be varied to accommodate whatever situation arises.
Eft-POS is available from the bar. ATM cash machine available for large withdrawals.


BAR MEALS / SNACK MENU

 

Beef Nachos - served with a tomato salsa and sour cream

 

$9.50

Fisherman's Catch - a selection of battered fish, battered mussel, crumbed calamari, crabstick and chips with tartare sauce (serves 1)

 

$11.00

A selection of toasted sandwiches - with the choice of 2 fillings (cheese, ham, tomato, onion, bacon, egg, pineapple, mushroom)

 

$5.50

Snack plate - a selection of spring rolls, samosas, potato nibbles and crumbed chicken tenders served with a sweet chilli and plum sauce (serves 1)

 

$9.50

Hot roast meat sandwich - today's roast meat served with onions and gravy in a warm roll

 

$8.50

Chicken wrap - crumbed chicken tenders served with salad and sweet chilli sauce in a toasted tortilla wrap

 

$9.50

 

Coach Service

Your COACH SERVICE can pick you up and take you home.

AS RESPONSILE HOSTS THE CLUB ASKS THAT YOU DO NOT “DRINK & DRIVE”

for a minimal donation this Service may save your “Licence” or a “Life”.

 

The Coach runs on Wednesday,Thursday, Friday & Saturday from 4pm.

 

Scheduled Departure Times are listed on the Club Notice board and commence at 8pm each night.